Hello all. I'm sorry to be so late posting this meal plan. This weekend was a little busy, and I'm just now getting it finished. Most of this week will be recipes I was going to make last week because I didn't make them. Haha. We had some spontaneous weekend plans that ruined my meal plan last week. But that's ok. Now I just get to make them this week. :)
Monday: Leftovers!
Tuesday: Spinach and Mozzarella Stuffed Chicken with roasted tomatoes and 4 Cheese Risotto; Frozen chopped spinach, shredded mozzarella, boneless skinless chicken breasts, Arborio rice, parmesan cheese, mozzarella cheese, fontina cheese, and asiago cheese, chicken broth/stock, roasted tomatoes (the canned kind is fine)
Wednesday: Oven Fried Chicken, Mashed Potatoes, and Onion/Bacon Green Beans; Chicken (any kind-breasts, thighs, legs, wings, boneless, bone-in, whatever you want), flour, egg, salt and pepper, potatoes (i use russet), milk, butter, onion powder, bacon or bacon bits, canned green beans
Thursday: Parmesan Crusted Pork Chops with herb couscous; boneless pork chops, 1/2 to 3/4 inch thick, shredded parmesan cheese, egg, italian seasoned bread crumbs (or plain, with italian seasoning mixed in), couscous, italian seasoning, garlic, chicken broth
Friday: Frozen Pizza
Saturday: Off day
Sunday: Easter dinner- Pork Tenderloin, Roasted Herb Potatoes, Roasted Asparagus, and baked apples; Pork tenderloin, olive oil, garlic, rosemary, salt and pepper, red new potatoes, Italian seasoning, Asparagus, parmesan cheese, lemons (optional), apples (ones good for baking, like granny Smith or some similar variety), brown sugar, cinnamon, raisins, butter
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